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Cancer Colon Cancer: The Ugly Truth About Cancer Colon Cancer

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작성자 Anh
댓글 0건 조회 16회 작성일 23-07-01 17:59

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Colorectal Cancer Statistics From the American Cancer Society

A new report released by the American Cancer Society shows colorectal cancer trends have shifted to younger patients and advanced stages. In 2019, the proportion of people diagnosed with advanced colon cancer nearly doubled, and people under 55, the rate of being diagnosed also increase from 11% to 20 percent.

Incidence

The rate of cancers of the colorectal has been declining since the mid-1980s, mostly because more people are being checked. The rate has risen in people under 50 since 2014 (see figure 1).

Colorectal Cancer is the fourth-leading cause of cancer-related death for women and men between the ages of 30 to 39. In 2019, there were an estimated 106,970 new cases of rectal and colon cancer in the United States, with about 37,000 deaths due to this cancer.

Around 4.1 percent of men, and 3.6 percent of women, could be diagnosed with rectal or colon cancer Colon Cancer during their lifetime. These statistics are based upon population estimates from the National Cancer Institute's Surveillance Epidemiology,, and End Results program and the Centers for Disease Control and Prevention's National Program of Cancer Registries.

The rates are per 100,000 people and are adjusted to age based on the standard US population of 2000. Rates exclude appendiceal cancer.

The rate of colorectal carcinoma varies depending on race/ethnicity, and gender. For example, it is more prevalent among black people than white people, and less prevalent among Asian Americans. The rates are higher in minorities of race or ethnicity because less than half of them are current on screenings and have more risk factors like an ancestral history of CRC or prior history polyps or inflammation-related diseases.

Mortality

The mortality rate for rectal and colon cancer is continuing to decrease, in part due to improved screening and treatment. However, the rate of improvement has slowed since 2010, and mortality rates have risen slightly in some groups. The rate of advanced-stage cancer has increased in people less than 50 years old compared to the mid-2000s and the rates are shifting to left-sided tumors. The shift from right-sided tumors to left-sided and the increase in advanced stage diagnosis has occurred despite screening being more effective at the prevention of these tumors.

Mortality rates vary greatly by age and ethnic or racial groups, with a substantial decrease in the Black-White gap and stabilization for Hispanic-White as well as non-Hispanic White populations in the past five years, and since 2005. In addition, Cancer Colon cancer racial disparities remain for the most frequent subsites of the disease as well as the overall disease.

ACS CAN is committed to working with partners to spread awareness about the importance of screening for CRC and encourage everyone who is eligible to take part in routine screening. ACS CAN is also committed to promoting policies that remove obstacles to screening. For example, making sure that Medicare covers follow-up colonoscopies after non-invasive screenings without cost sharing. These policies can increase the accessibility to early diagnosis and treatment as well as help prevent the death of colorectal cancer.

Screening

The majority of colorectal cancers are discovered because of screening procedures. These tests can detect colon cancer in its early stages before symptoms start to show. They are looking for polyps and tiny cancers that might produce a small amount blood. Screening tests are also known as screening because they help in preventing Colon cancer railroad cancer settlement cancer or detect it at a point when it is easier to treat.

Screening for colorectal cancer generally starts with a stool test. These tests are looking for evidence in the stool of blood derived from cancerous polyps or cancers which are in an early stage. Regular screening is the best way detect these stains.

Certain people are at a higher risk of developing cancer of the colorectal than others due to a family history of the disease, or have an illness that increases their chance of getting it. People who suffer from inflammatory bowel disorders such as ulcerative colitis or Crohn's disease are at a higher chance of developing colon cancer because these conditions can lead to inflammation of the Colon cancer injury settlement's lining. People with certain genetic syndromes like Lynch syndrome or familial adenomatous Polyposis are also at increased risk. They must begin colon cancer screenings (colonoscopy or stool testing) earlier and more often than those without an ancestral history of colon cancer.

Roswell Park recommends people with an average risk get routine colon cancer screenings by the age of 50. They should discuss it with their doctor cancer colon cancer and, depending on their risk range, consider a lower-age range.

Prevention

Although anyone can develop Colon cancer injury settlement cancer, there are some people who are at higher risk than other. Some of the risk factors that increase your risk include having an ancestral history of colon cancer or polyps. This includes your own family, siblings, and children. It is also a factor if you are a male; having had an abdominal surgery in the past; and age.

Regularly screening for colorectal cancer can aid in preventing the disease. Adults over 50 are recommended to have a sigmoidoscopy or colonoscopy. However it is possible to begin screening earlier if your family members have a history of colon cancer, or inflammatory bowel disease such as ulcerative colitis or Crohn's.

Speak to your doctor if you spot blood or dark red poop. The stool that you are passing through could be the result of a variety of causes however it's essential to get it checked out.

If you have a higher risk of colon cancer, you could reduce your chances by eating a balanced diet and exercising. Also, you should avoid smoking cigarettes or excessive alcohol use. People who are female and AMAB are advised to limit their consumption of alcohol to one serving per day.

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